I used hamburger and sausage with this which ever you choose..
onion, can of mushrooms and a can of undiluted cream of mushroom
soup. I brown the meat then added onion and mushrooms, then
mixed the soup into it, then put it in a greased pan.. put tator tots
on the top, baked it at 350 degrees for about 1 hour (you can choose
a higher temperature and cook it shorter), then took it out and topped
grated cheese..and put it back in the oven for 10 minutes..
I think I am going to have leftovers for breakfast..